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Freedom, Only Freedom The Prison Writings of Behrouz Boochani

Freedom, Only Freedom The Prison Writings of Behrouz Boochani
Freedom, Only Freedom
by Boochani, Behrouz;Mansoubi, Moones;Tofighian, Omid;

English | 2023 | ISBN: 0755642651 | 341 pages | True PDF EPUB | 30.71 MB
Over six years of imprisonment in Australia's offshore migrant detention centre, the Kurdish-Iranian journalist and writer Behrouz Boochani bore personal witness to the suffering and degradation inflicted on him and his fellow refugees, culminating eventually in his prize-winning book - No Friend but the Mountains . In the articles, essays, and poems he wrote while detained, he emerged as both a tenacious campaigner and activist, as well as a deeply humane voice which reflects the indignity and plight of the many thousands of detained migrants across the world.

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Food Security and Safety Volume 2 African Perspectives

Food Security and Safety Volume 2 African Perspectives
Food Security and Safety Volume 2
by Olubukola Oluranti Babalola, Ayansina Segun Ayangbenro, Omena Bernard Ojuederie

English | 2023 | ISBN: 3031096134 | 499 pages | True PDF EPUB | 37.52 MB
Sustainable food production is a global challenge with respect to climate change and an ever-increasing world population. Conventional crop production using agrochemicals presents human health and environmental challenges. Rising concerns about environmental sustainability have increased attention toward improved, efficient, and sustainable means of crop production. Various strategies are employed in enhancing crop production to adapt and mitigate climate change and ensure food security. The future of food production relies on improving productivity without compromising long-term productivity and environmental sustainability. Feeding the ever-increasing world population would require concerted efforts by all stakeholders to combat the impact of climate change and numerous ecological challenges facing food production. Hence, innovative technologies and methods are indispensable in mitigating the effects on food security. The book looks at the current challenges and solutions, from an African perspective, regarding food safety and health management, food security and nutrition, climate change and sustainable food production, and forest resources and food security. The target audience is scientists, graduate students, researchers, academicians, and professionals in food production for sustainable development and ecosystem management. This book will also be helpful to policymakers and specialists in framing future feasible agro-ecosystem policies.

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Financial Mathematics A Comprehensive Treatment in Continuous Time Volume II

Financial Mathematics A Comprehensive Treatment in Continuous Time Volume II
Financial Mathematics: A Comprehensive Treatment in Continuous Time: Volume II
by Giuseppe Campolieti

English | 2022 | ISBN: 1138603635 | 511 pages | True PDF | 8.01 MB
The book has been tested and refined through years of classroom teaching experience. With an abundance of examples, problems, and fully worked out solutions, the text introduces the financial theory and relevant mathematical methods in a mathematically rigorous yet engaging way.

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Faba Bean Chemistry, Properties and Functionality

Faba Bean Chemistry, Properties and Functionality
Faba Bean: Chemistry, Properties and Functionality
by Sneh Punia Bangar, Sanju Bala Dhull

English | 2022 | ISBN: 3031145860 | 402 pages | True PDF EPUB | 25.52 MB
Faba bean is a species of flowering plant in the Fabaceae family and the fourth most widely grown winter season legume after pea, chickpea, and lentil. The nutritional profile of faba beans is excellent as they contain an adequate quantity of proteins, carbohydrates, vitamins, minerals and various polyphenols. Faba bean seeds are a rich source of carbohydrates and starch. Because of higher amylose content than cereal starches, legume starches provide distinctive properties such as high gelation temperature, fast retro-gradation, high resistant starch and gel elasticity to food systems. Faba bean has been a beneficial source of protein in food products worldwide for centuries and continues to be highly produced and consumed to this day.

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Europe, 1859 In the Ebb and Flow of Modernity

Europe, 1859 In the Ebb and Flow of Modernity
Europe, 1859
by Arthur Haberman

English | 2023 | ISBN: 3110792842 | 238 pages | True PDF EPUB | 74.35 MB
In 1859, Charles Baudelaire is writing the poetry and criticism of the new urban cultural and social world which would make him described by a number of historians as the first modern. Indeed, it is he who coined the term 'modernity'. In the east, Ivan Turgenev with On the Eve begins reflections about Russia and modernity which would result in his next novel, set in 1859, Fathers and Sons. The latter still resonates today. In Switzerland, Jacob Burckhardt is inventing the Renaissance as a means of understanding what is happening in his own time. Indeed, we never talked about a Renaissance until Burckhardt published his The Civilization of the Renaissance in Italy in 1860, something he wrote in order to better understand his own times. In the West, several important and central works of European culture are being written in England by both British writers and exiles. Marx is researching Das Capital and writing A Contribution to the Critique of Political Economy. Mazzini is writing his major work on modern nationalism, The Duties of Man, just as Italy is beginning its decade of unification and the European map is beginning a period of extraordinary change. John Stuart Mill published his On Liberty in early 1859, still the work that is the modern ground of democratic ideas dealing with the relationship between liberty and authority. And in November 1859 one of the dozen or so most influential works of all of European history and science, one that shattered many pre-modern concepts, The Origin of Species, was published by Charles Darwin.

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Essentials of Corporate Finance, 11th Edition

Essentials of Corporate Finance, 11th Edition
ISE EBOOK ONLINE ACCESS FOR ESSENTIALS OF CORPORATE FINANCE
by Stephen Ross;Randolph Westerfield;Bradford Jordan;

English | 2023 | ISBN: 1265103518, 1264101570 | 689 pages | True PDF EPUB | 31.39 MB
Essentials of Corporate Finance focuses on what undergraduate students with widely varying backgrounds need to carry away from a core course in business or corporate finance. The goal is to convey the most important concepts at a level that is approachable for the widest possible audience. Essentials is written in a relaxed conversational style that invites the students to join in the learning process rather than being a passive information absorber.Essentials has three basic themes as a central focus: An Emphasis on Intuition: We always try to separate and explain the principles at work on a commonsense intuitive level before launching into any specifics. A Unified Valuation Approach: We treat net present value (NPV) as the basic concept underlying corporate finance. A Managerial Focus: Students shouldn't lose sight of the fact that financial management concerns management. We emphasize the role of the financial manager as decision-maker and we stress the need for managerial input and judgment.

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Enzymes in the Valorization of Waste Next-Gen Technological Advances for Sustainable Development of Enzyme based Biorefinery

Enzymes in the Valorization of Waste Next-Gen Technological Advances for Sustainable Development of Enzyme based Biorefinery
Enzymes in the Valorization of Waste; Next-gen Technological Advances for Sustainable Development of Enzyme-based Biorefinery
by Edited by Pradeep Verma

English | 2022 | ISBN: 103203517X | 279 pages | True PDF | 11.55 MB
Enzymes in the Valorization of Waste: Next-Gen Technological Advances for Sustainable Development of Enzyme-based Biorefinery focusses on key enzymes which are involved in the development of integrated biorefinery. It highlights the modern next-gen technologies for promoting the application of sustainable and greener enzymatic steps at industrial scale for the development of futuristic and self-sustainable "consolidated/integrated biorefinery/enzyme-based biorefinery." It also deals with technological advancement for improvement of enzyme yield or specificity, conversion capability, such as protein and metabolic engineering and advances in next generation technologies, and so forth.

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Enzymes in the Valorization of Waste Enzymatic Pretreatment of Waste for Development of Enzyme-based Biorefinery

Enzymes in the Valorization of Waste Enzymatic Pretreatment of Waste for Development of Enzyme-based Biorefinery
Enzymes in the Valorization of Waste; Enzymatic Pretreatment of Waste for Development of Enzyme-based Biorefinery
by Edited by Pradeep Verma

English | 2022 | ISBN: 1032035153 | 259 pages | True PDF | 10.34 MB
"Enzymes in Valorization of waste: Enzymatic pre-treatment of waste for development of enzyme based biorefinery" focusses on the role of key delignifying enzymes (Laccase, MnP, LiP and LPMO's) involved in biomass pre-treatment. The role of these enzymes such as hemicellulose, chitinases, and pectinases are discussed exhaustively including enzyme assisted recovery of high value phenolic compounds and value-added compounds generated during the pre-treatment process. All chapters cover broad topics and thematic areas associated with the pre-treatment step of biorefinery including enzyme mediated water treatment and its associated applications in biofuels, biorefineries and bioconversion.

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Enzymes in the Valorization of Waste Enzymatic Hydrolysis of Waste for Development of Value-added Products

Enzymes in the Valorization of Waste Enzymatic Hydrolysis of Waste for Development of Value-added Products
Enzymes in the Valorization of Waste; Enzymatic Hydrolysis of Waste for Development of Value-added Products
by Edited by Pradeep Verma

English | 2022 | ISBN: 1032035099 | 269 pages | True PDF | 11.36 MB
Enzymes play a vital role in the enzymatic hydrolysis of waste for its conversion to useful value-added products. Enzymatic Hydrolysis of Waste for Development of Value-added Products focusses on the role of key enzymes such as cellulase, hemicellulases, amylases, and auxiliary enzymes (LMPOs), used in the hydrolysis step of the biorefinery setup. Further, it discusses the role of enzymes in the generation of reducing sugars and value-added compounds, with major emphasis on recent advances in the field. The mechanism, importance, type, evolution, and role of enzymes in hydrolysis constitute the crux of this volume, which is illustrated with examples and pertinent case studies.

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